El in vegetarian group and six.9 male and 3.5 females had 15 olL serum
El in vegetarian group and 6.9 male and 3.5 females had 15 olL serum Hcy level in omnivores group, but there was no considerable difference within the imply value of Hcy observed involving male and females in each groups. No noteworthy distinction was observed when male 4-1BB Purity & Documentation vegetarians have been compared with H2 Receptor Storage & Stability female vegetarians in each groups (p0.05) and there was no substantial difference discovered when male omnivores compared with female omnivores in both groups (p0.05), (Table-II). DISCUSSION The elevated blood concentration of Hcy is really a newly emerging independent cause for arthrosclerosisVariables Male -Vegetarian – Omnivores Female -Vegetarian – Omnivores Total 146 74 72 54 26and coronary artery illness.2-4 Inside the current study, vegetarian have considerably reduced physique weight and physique mass index (BMI), these results are comparable with the a number of research.14-16 Present study observed substantially greater serum Hcy level in vegetarians compared to omnivores. This result is in agreement with earlier studies on vegetarians, accomplished in several other nations.9-12,17-18 The key explanation behind this considerably higher degree of Hcy in vegetarians is the fact that the vegetables are poor source of vitamin B12 and it is primarily necessary for Hcy remethylation to methionine. Consequently, in vegetarians lack of vitamin B12 causes elevation in Hcy level. It has been documented inside the literature that vegetarians’ have significantly decreased serum levels of vitamin B12 in comparison to omnivorous. A number of research have reported considerably negative correlation involving vitamin B12 and Hcy levels.12,18 Recently, a study in Bangladesh reported that mean value of vitamin B12 was considerably decrease in vegetarian in comparison with omnivores group but they didn’t measured Hcy level.19 Immediately after dividing our subjects into two subgroups (having Hcy level larger than 15 olL and lower than 15 olL), we observed that vegetarian group had drastically larger value of Hcy than omnivores. Our study showed that among the vegetarians 30 and omnivores 6 had elevated Hcy levels (p0.001). Though Elamadfa and Singer20 reported that in vegetarian 52 and non vegetarian 45 had high Hcy levels. Karebudak et al.,10 showed that amongst vegetarian 16.7 had elevated Hcy level. In contrast to ours and most of the other individuals outcome documented in literature, a current study located elevated levels of Hcy in each vegetarians and non-vegetarian.21 They described that it could be due to low folate intake in non-vegetarian and low vitamin B12 content material in vegetarian population.Homocysteine (15 olL) Vegetarian No ( ) 54(72.97) 16(61.53) Omnivores No ( ) 67(93.five) 27(96.4) Table-II: Gender-wise comparison of serum homocysteine levels in vegetarians and omnivores subjects. Homocysteine (15 olL) Vegetarian No ( ) 20(27.02) ten(38.46) Omnivores No ( ) 05(6.9) 01(three.5)30 (30)06(06)70(70)94(94)No= Quantity of subjects. p0.01when male and female vegetarians’ compared with male and female omnivores in each groups. p=0.05, when male vegetarians’ compared with female vegetarians’ in each groups. p=0.05 when male omnivores compared with female omnivores in each groups. p=0.001 when total vegetarians’ compared with total omnivores in both groups. Pak J Med Sci 2015 Vol. 31 No. 1 pjms.pkAneel Kapoor et al.Present study observed no substantial genderwise difference in Hcy level in both groups. This really is similar to results demonstrated by Ganeshan et al.21 Conversely, previous various research described elevated serum Hcy level in guys compare.